Rank That Fruit!
September 2, 2004 8:52 AM Subscribe
These are the worst fruit reviews I've ever read. Ok they're the only ones, but this person knows nothing about fruit and has terrible taste in them. Too bad.
posted by cell divide at 10:02 AM on September 2, 2004
posted by cell divide at 10:02 AM on September 2, 2004
I just got back from a trip... had a bit of dragon fruit, mangosteen, rambutan, and (they missed this one) Durian - the only food that I literally gagged on while there. It's the nastiest, strongest smelling, gooiest mass of buttery substance to ever go down my throat. Yick.
posted by tomplus2 at 10:49 AM on September 2, 2004
posted by tomplus2 at 10:49 AM on September 2, 2004
Durian is in the "Fruits still yet to be rated" list. Tomplus2, perhaps you could submit your review. I'm a fan of the durian, but will readily admit it smells god awful.
Metafilter: The gooiest mass of buttery substance to ever go down my throat.
posted by shoepal at 11:53 AM on September 2, 2004
Metafilter: The gooiest mass of buttery substance to ever go down my throat.
posted by shoepal at 11:53 AM on September 2, 2004
> I'm a fan of the durian, but will readily admit it smells god awful.
Stores carrying it usually put them on display straight out of the
freezer to curb the smell. I guess it might make them harder to pick.
I like durians very much, thank you.
posted by NewBornHippy at 12:53 PM on September 2, 2004
Stores carrying it usually put them on display straight out of the
freezer to curb the smell. I guess it might make them harder to pick.
I like durians very much, thank you.
posted by NewBornHippy at 12:53 PM on September 2, 2004
Anyone who rates avocado, one of the most perfect foods, as the 4th-worst-tasting fruit, obviously has no idea what they're talking about.
Also, Jackfruit, which is not listed, is tasty, but has an oniony aftertaste that is very hard to get rid of.
posted by nohat at 2:47 PM on September 2, 2004
Also, Jackfruit, which is not listed, is tasty, but has an oniony aftertaste that is very hard to get rid of.
posted by nohat at 2:47 PM on September 2, 2004
Its an old site and the reviewer doesn't like fruit.
Avo's are bad? Uh, okay, then let me have all of yours forever.
posted by fenriq at 5:41 PM on September 2, 2004
Avo's are bad? Uh, okay, then let me have all of yours forever.
posted by fenriq at 5:41 PM on September 2, 2004
Rambutan is has the texture of blue styrofoam and the flavour of wet kleenex.
posted by five fresh fish at 6:39 PM on September 2, 2004
posted by five fresh fish at 6:39 PM on September 2, 2004
Had a curry the other day made with something that claimed to be called Shatjoora or something similar - seems to be a close relative of the lemon. Can't find any reference to it anywhere (I've tried a few variants of the spelling anywhere). Anyone got any ideas what it is?
I know it's really an Ask MeFi thing, but since there's a fruit thread right here...
posted by monkey closet at 1:47 AM on September 3, 2004
I know it's really an Ask MeFi thing, but since there's a fruit thread right here...
posted by monkey closet at 1:47 AM on September 3, 2004
I'd also like to stick up for tamarind. Mind you I only ever buy it dried, and rehydrate small amounts to cook with, but it definitely has its place.
posted by monkey closet at 1:52 AM on September 3, 2004
posted by monkey closet at 1:52 AM on September 3, 2004
Also, Jackfruit, which is not listed, is tasty, but has an oniony aftertaste that is very hard to get rid of.
But is magnificent when used as a meat substitute in cooking, as they do in Indonesia sometimes.
posted by stavrosthewonderchicken at 1:56 AM on September 3, 2004
But is magnificent when used as a meat substitute in cooking, as they do in Indonesia sometimes.
posted by stavrosthewonderchicken at 1:56 AM on September 3, 2004
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posted by NewBornHippy at 9:07 AM on September 2, 2004